Service
Temperature
- Sweet Wines - #Service/Temperature/Well-Chilled, 6-8°C (43-46°F)
- Sparkling Wines - #Service/Temperature/Well-Chilled, 6-10°C (43-50°F)
- White ( #Styles/Body/Light to #Styles/Body/Medium ) & Rosé Wines - #Service/Temperature/Chilled , 7-10°C (45-50°F)
- White ( #Styles/Body/Full ) - #Service/Temperature/Lightly-Chilled, 10-13°C (50-55°F)
- Red Wines ( #Styles/Body/Light ) - #Service/Temperature/Lightly-Chilled to #Service/Temperature/Ambient, 13-18°C (55-64°F)
- Red Wines ( #Styles/Body/Medium to #Styles/Body/Full) - #Service/Temperature/Ambient, 15-18°C (59-64°F)